The Traditional Quality of the Langhe and Roero
Centuries-old ways of working, variety of soils, care and selection of the grapevine species, man and his culture…There are a lot of reasons making the Langhe and Roero , a well-known wine producing area, an emotional place. The Azienda Agricola Paola Massa just confirms all what is said above.
Our wines are the result of vineyards situated in the best positions, of carefully selected grapevine species, of state-of-the art vinification, but above all from our way of working, which is aimed at getting that particular aroma and that particular taste typical only of quality wines.
You really feel so completely satisfied in tasting one of our wines: you will always find in them that little miracle of taste, smartness and flavour which you can find in the good old traditions of Piedmont.
Recensioni:"In cantina" di Paolo Massobrio »

LANGHE
ARNEIS
Ancient grapevine species of the Alba area, grown on the left hand side of the river Tanaro, where it was probably originated.
ROSATO
LA FRANCESCA
Our rosé wine “La Francesca” is named after our first-born daughter, Francesca, who was born in 2004
DOLCETTO
D’ALBA
This wine comes from the high hills of the Langhe, but it has found its ideal area in the countryside of Alba and Dogliani.
BARBERA
D’ALBA
This is the most grown and most famous grapevine in Piedmont, and it has been widely planted in the Alba area.
LANGHE
NEBBIOLO
The Nebbiolo grapevine is grown in a large area situated both on the right hand side and the left hand one of the river Tanaro
BAROLO
MASSARINA
Made from nebbiolo grapes, Barolo - the king of wines - is our flagship product. Its name is associated with the Massa family
MOSCATO
D’ASTI
A typical wine from the Asti area, it is sweet, sparkling, and with a low alcohol content. It is perfectly suitable for a cheerful toast around a table.
AZIENDA AGRICOLA PAOLA MASSA
Via Provinciale 3 - Piobesi d'Alba (cn) - ITALY
TEL. 335-7219529
Per informazioni e contatti scrivere a:
info@paolamassa.it